Baked Cuñapé (Bolivian Bread)
Bolivian food | Bread

Baked Cuñapé (Bolivian Bread)

Cuñapé is a Bolivian bread with lots of cheese and it’s gluten-free. With a firm crust and a chewy crumb, you’re going to love it! Oh! afternoon tea! Growing up in Bolivia we had a custom of having tea/coffee at around 3 or 4 in the afternoon. If you are a guest, your hostess would […]

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Llajua (Bolivian Spicy Sauce)
Bolivian food

Llajua (Bolivian Spicy Sauce)

Llajua or Llajwa, is a staple, fresh and spicy sauce for any Bolivian household. Every Bolivian house has a jar of fresh llajua. It is one of those spicy sauces that are on the table for every meal. It is a fresh sauce, made almost daily. Very simple and with few ingredients. Each region and each […]

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