Swedish Semla Bun
Bread | Dessert

Swedish Semla Bun

Semla bun is a Swedish bun flavored with cardamom; filled with marzipan and whipped cream, and dusted with some icing sugar. A few weeks ago I asked you on Facebook to share some of your favorite recipes from your country, so I can make them and post them here on the blog. Today’s recipe is […]

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how to make chipa - ingredients
Bread

How to Make Chipa – Ingredients

Learn about the main ingredients for making Paraguayan chipa. Ingredients that you can use whether you’re in Paraguay or in another country and get the same delicious chipa you can find in any Paraguayan street. {updated post} We are just a few weeks away from Easter. Here in Paraguay, it is very common for people […]

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Fluffy Pumpkin Cinnamon Rolls
Bread

Fluffy Pumpkin Cinnamon Rolls

{updated recipe. May, 2016} These pumpkin cinnamon rolls are super fluffy and they just melt in your mouth. Hard to stop at one. Cinnamon rolls are made with a yeast dough, which is rolled out and smeared with a good amount of butter. A mixture of sugar and cinnamon is spread over it. The dough […]

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Baked Cuñapé (Bolivian Bread)
Bolivian food | Bread

Baked Cuñapé (Bolivian Bread)

Cuñapé is a Bolivian bread with lots of cheese and it’s gluten-free. With a firm crust and a chewy crumb, you’re going to love it! Oh! afternoon tea! Growing up in Bolivia we had a custom of having tea/coffee at around 3 or 4 in the afternoon. If you are a guest, your hostess would […]

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Homemade, Fluffy Cinnamon Rolls
Bread | Breakfast

Homemade, Fluffy Cinnamon Rolls

Soft, fluffy and so delicious! You’ll never go back to store-bought cinnamon rolls. Updated post from May 2016. A few years ago, I shared this amazing cinnamon roll recipe here at Chipa by the Dozen. So fluffy and delicious, perfect for our winter weather. And today I decided to update the post, but not the […]

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Brown Butter Banana Coffeecake
Bread | Breakfast

Brown Butter Banana Coffeecake

Spongy cake, crunchy streusel with an amazing caramel flavor. Love at first bite. Wow, wow, wow! That’s my comment for this brown butter banana coffeecake. Have you tried baking anything with brown butter? It´s amazing! A few months ago, one of those weeks when we had way too many ripe bananas, in my quest for […]

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Pão de Deus (Portuguese bread)
Bread | Breakfast

Pão de Deus (Portuguese Bread)

This Pão de Deus (Portuguese bread) which means bread of God, will not disappoint you. So fluffy and soft in the inside and with a crunchy coconut crust. Each bite is one more step towards heaven. I get to participate in a monthly cooking challenge. Where we, a group of bloggers, try a new recipe […]

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Bizcocho de zucchini y chocolate
Bread | Dessert

Moist chocolate zucchini bread

This moist chocolate zucchini bread is a must for any chocolate lover. Deep chocolate flavor, a few chocolate chips here and there. It´s a winner! As I mentioned it before, my boys have nightmares with zucchini. They do not like it at all. I had them try this bread without telling them all the ingredients. […]

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Pumpkin donut (cake donut)
Bread | Breakfast | Dessert

Pumpkin Donuts (Cake Donuts)

These pumpkin donuts are full of spices. Spongy in the middle and with crispy edges. A few years back I started making these pumpkin donuts. I’m not a big fan of cake donuts, I prefer lighter, yeast donuts. One day I decided to give this recipe a try, wow! I’m glad I did. They’re not […]

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