These coconut Moroccan cookies are made with semolina flour. Covered in powder sugar and with a hint of orange. Traveling the world through cooking and baking is the way to go. Of course, being there would be amazing, you can still travel and enjoy other cultures right in your kitchen. With some bloggers friends, we […]
Tag: cookies
These sugar coated chocolate avocado cookies are kids approved. When my son saw me making these cookies, you could see the disappointment in his face. Why ruin a cookie with avocado?? But after the first bite, he changed his mind and had a good helping of these amazing dairy-free cookies. I love butter. And butter […]
Crunchy edges and not too sweet. These anise seed & guava thumbprint cookies are perfect for any celebration! and you get a taste of Paraguay. I´ve been really enjoying our food advent calendar organized by Jenny at Jenny is baking. Taking us to different countries and trying new delicious recipes. The theme for this food […]
So excited to be a part of this food advent calendar – “spice it up!”. I really enjoy learning and trying new recipes, and this food advent calendar does that. Starting tomorrow, December 1st., we´ll be going to different kitchens, in different countries, trying new Christmas recipes. What is an advent calendar? The Advent or […]
Orange-White chocolate oatmeal cookies This week I got to participate in a food photography challenge. This challenge led by Angélica from the blog Bizcochos y Saconchos is called the Culinary Alphabet. Each month there is a different letter and we try to photograph things from the kitchen or food that starts with that letter. This […]
These cookies are crispy and chewy. A touch of cardamom makes them a special treat. Cardamom is not a spice that I grew up with. Once married, my husband introduced me to Indian food, and with it came cardamom. It can be found ground or whole seeds (inside a pod). I usually buy both and […]
These cookies have a lot going on. Brown butter, caramel, and a hint of coffee flavor in every bite. I recently discovered this technique of browning butter before using it in cakes or cookies, and the truth is that I fell in love with the taste it gives baked goods. The taste is like caramel, […]
