Chilean Floating Islands (Leche Nevada)
Dessert

Chilean Floating Islands (Leche Nevada)

Leche Nevada or Chilean floating islands is a custard base dessert, topped with meringues and a touch of cinnamon. This is the second recipe I chose from the suggestions you guys left a few weeks ago on Chipa by the Dozen Facebook’s page. Today’s recipe is Raquel’s request. Leche nevada. A dessert her mom would […]

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Creamy Chocolate Peanut Butter Fudge
Dessert

Creamy Chocolate Peanut Butter Fudge

This fudge is so creamy. It melts in your mouth. It’s peanut butter heaven. Want more? it’s mixed in only one bowl! What is fudge? Fudge is a creamy but firm candy and its basic ingredients are sugar, milk, and butter. By varying the kind of sugar, replacing milk with cream, butter by other fats, […]

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How to Make Homemade Marshmallows
Dessert

How to Make Homemade Marshmallows

Homemade Marshmallows are made with gelatine and a simple syrup. They are fluffy, melt in your mouth little treats. Marshmallows are sweet, spongy desserts. In Bolivia, we have something very similar, so these marshmallows bring a lot of childhood memories. It was sold at the bus terminal next to a bunch of other amazing treats. […]

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