Swedish Semla Bun or semlor (plural) are buns flavored with cardamom. Filled with marzipan and whipped cream. A touch of icing sugar to finish up.
Prep Time 20 minutes minutes
Cook Time 20 minutes minutes
Resting Time 1 hour hour 30 minutes minutes
Total Time 40 minutes minutes
I made the dough using a bread machine. Add ingredients to bread machine pan in the order suggested by manufacturer. Use dough setting and continue with step 4 on the recipe card.