Recipe
Peanut Butter Chocolate Ice Cream
Easy and delicious peanut butter ice cream. With just a few ingredients.
Servings: 4
Calories: 179kcal
Ingredients
- 3 frozen bananas cut into small pieces
- 1 tablespoon cocoa powder
- 3 tablespoons peanut butter
- 2 tablespoons chocolate chips optional
Instructions
- 1. To a food processor add the bananas, cocoa powder and peanut butter. Process until creamy. Serve immediately with some chocolate chips.
Notes
Freeze fruit overnight before using for this ice cream.
Nutrition
Calories: 179kcal
Leave a Reply