Sweet, salty and with a kick of cayenne pepper. What a wonderful way to say I love this Valentine's Day.
{updated post from February 4th, 2016}
Wow, wow, wow! Bancon, chocolate and a hint of spice.
Do you like trying new foods? I know this combination of meat and chocolate wouldn't go well with many of my South American friends.
So, I hope you guys give it a try.
I've been making this chocolate-covered bacon for a few years now.
My husband is a language teacher in Paraguay and as a welcome to school, I make these little beauties. Everybody loves them.
I started making it for Valentine's Day, as I knew my husband would enjoy it better than a plate of heart-shaped cookies.
Bacon
As I mentioned before, I've made this dessert many times in Paraguay. The store I go to, it only has one brand of bacon and no other options.
Our bacon in Paraguay it's a thinner cut and crumbles easily.
I'm updating this post in the US, and there are way too many options and brands to choose from.
This time I used the thick slices. I thought it would be easier to dip them in chocolate without worrying about crumbling in the process.
Making Spicy Chocolate Covered Bacon
To make this amazing Valentine's gift, start by baking the bacon.
The first time I made it, I cooked it on the stove, but it shrunk too much. The second time I baked them, they kept their shape better. So, I just stick to this method.
After baking, it's time to melt some chocolate.
Although I usually prefer milk chocolate over dark chocolate, with this recipe I really recommend using semi-sweet or dark chocolate.
The bacon highlights the sweetness in the chocolate, the chili takes it to another level. It's not really spicy but adds a special touch to this, already amazing snack.
More recipes for Valentine’s Day:
If you love spicy desserts or the amazing flavors of bacon with something sweet, check out these recipes:
If you liked the recipe above, please consider rating the recipe and leaving a comment below! and share your picture on Instagram with the hashtag #chipabythedozen
Spicy Chocolate Covered Bacon
Ingredients
- 8.7 oz / 247 g bacon (about 13 slices)
- 5 oz / 150 g semi-sweet chocolate (or use half milk and half semi-sweet chocolate
- chili powder (I used cayenne)
- about 1/2 oz / 10 g white chocolate, if desired
Instructions
- Preheat oven to 400F / 204C. Covered a cookie sheet with foil. Place bacon on a cookie sheet and bake for 20 to 25 minutes. Drain on paper towels.
- Melt the chocolate. You can do it in the microwave: Place the chocolate in a bowl and put it in the microwave. Heat it for 30 seconds, remove from the microwave and stir. Repeat heating for another 30 seconds, until the chocolate is completely melted and has a smooth consistency. Water bath method: heat a small pot with several inches of water, cover the top with a tightly fitting, heat-proof bowl. Make sure that the steam cannot escape. Also, check to make sure the surface of the water does not touch the bottom of the bowl. Allow the chocolate to melt in the bowl, stirring occasionally, until it is completely melted. Remove from the heat and stir to make sure it's a smooth consistency.
- Cover your surface with wax paper. Using a knife or a spatula (in a video I saw somebody using a paintbrush) coat each side of the bacon with chocolate. Sprinkle some chili pepper. If desired, melt some white chocolate and drizzled over the chocolate-covered bacon. Transfer to refrigerator until white chocolate has set, about 20 minutes.
Notes
Nutrition
Kelly Anthony
Now, this is something my husband is going to enjoy as a special Valentine treat. I mean who doesn't love a piece of bacon covered in chocolate!
Lizet
I know, right? I hope he enjoys it. 🙂
Beth
My guys just loved this bacon! Such amazing contrast in flavors! My son asked me to make more! Thanks for an awesome recipe!
Lizet
I'm glad they liked it!
Monica
Whoa, this flavor combination is out of this world! Seriously an incredible treat, with the sweet and spicy combo that everyone loves!
Lizet
🙂 So happy to hear you liked it.
Alison
I never would have thought of this! The chili pepper is a nice touch.
Lizet
Yes, that little kick is great.
Cindy
How can you not be winning if you give this treat for Valentines Day! Total yummm~ And quite addicting!! 🙂
Kushigalu
HOw creative and delicious this is. A perfect valentines day treat.
Tawnie Kroll
I have never thought about this flavor combo before but it was so.good!!
Pam Greer
Combining my favorite things in one recipe - bacon and chocolate!!! We will be having this for Valentine's Day and probably a lot of other days too 🙂
Jacqueline Debono
Bacon is my jam! I just love it and live off bacon sandwiches! This chocolate covered bacon is what I'd like to be given on Valentine's Day!
Ben Myhre
As a person who wrote a cookbook about bacon, I can tell you this recipe is legit and tasty. Of course, it is always fun to have a bit of pepper zing with your chocolate and bacon is a great way to enjoy it. Thanks for sharing!
Lizet
Thanks!
I love the name of your book! 😂
kylee
You had me at bacon! I love mixing sweet and salty, and adding spice just makes it even better!
Lizet
I'm sure you are going to love this recipe!